Zai Shun Curry Fish Head is a popular hawker stall in Singapore, famous for its flavorful curry fish head dish.

The signature dish features fresh fish head cooked in a spicy, aromatic curry gravy with vegetables.

There are additional options complementing the main dish, providing a complete dining experience.

The stall is located in a hawker centre easily accessible by public transport.

To sum click here up, the stall offers great value and flavour for those craving traditional curry dishes.}